1.5 pounds of hamburger
1 can tomato soup
1 Tablespoon mustard
2 dashes Worcestershire sauce
1/4-1/3 cup Ketchup
1/2 medium onion chopped
2-3 dashes of hot sauce
1 Tablespoon brown sugar
Brown hamburger and onion. Add all ingredients and simmer 20-30 minutes. Serve on hamburger buns.
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